| Control | Vinegar | |
|---|---|---|
| Ingredients (% as fed basis) | ||
| Corn silage | 51.3 | |
| Alfalfa hay | 2.85 | |
| Grass hay | 2.85 | |
| Commercial concentrate | 43.0 | |
| Chemical composition | ||
| Dry matter (%) | 53.4 | |
| Organic matter (% of DM) | 94.1 | |
| Crude protein (% of DM) | 12.1 | |
| Neutral detergent fiber (% of DM) | 41.8 | |
| Intake | ||
| Feed (kg DM/d) | 18.9 | 18.8 |
| Drinking water (L/d) | 65.6 | 67.1 |
| Grain vinegar (L/d) | 0 | 2 |