Table 2. Effective degradation of major nutrient composition (DM, NDF, ADF, CP) and degradation parameters (a,b,c) of corn stover and grain harvested at different periods
| Corn stover | Corn grain | SEM | Effects |
Early | Mid | Late | Early | Mid | Late | Harvest (H) | Fraction (F) | H × F |
a | 25.44D | 23.77E | 18.39F | 40.84A | 39.60B | 37.28C | 1.28 | *** | *** | ** |
b | 17.96D | 19.89D | 29.67C | 36.26B | 34.17B | 35.46A | 4.09 | ** | *** | ** |
c | 0.03BC | 0.05A | 0.02C | 0.04BC | 0.06A | 0.04C | 0.00 | * | NS | NS |
EDDM | 35.53C | 37.05C | 32.01D | 57.13A | 57.02A | 53.00B | 3.44 | ** | *** | NS |
a | 8.88A | 4.59B | 3.4C | 6.23B | 7.65A | 2.14C | 1.29 | *** | NS | *** |
b | 20.71A | 22.19B | 19.59B | 39.00A | 19.58B | 24.24B | 4.78 | *** | *** | *** |
c | 0.03B | 0.03A | 0.05A | 0.02B | 0.06A | 0.05A | 0.00 | *** | NS | * |
EDNDF | 20.17A | 17.10AB | 16.55B | 17.24A | 17.92AB | 14.34B | 3.19 | * | NS | NS |
a | 11.70A | 3.89B | 3.49B | 13.31A | 6.12B | 1.83B | 1.64 | *** | NS | ** |
b | 16.38 | 20.82 | 14.75 | 11.01 | 11.41 | 16.47 | 4.06 | NS | ** | ** |
c | 0.03C | 0.03BC | 0.09B | 0.08B | 0.13AB | 0.08A | 0.03 | * | *** | *** |
EDADF | 20.12A | 14.34B | 14.97B | 19.88A | 14.19B | 11.99B | 2.96 | *** | NS | NS |
a | 53.43C | 60.49B | 66.16A | 28.65F | 39.69E | 40.52D | 1.15 | *** | *** | *** |
b | 18.65C | 16.20D | 13.24D | 55.66A | 33.24B | 33.00B | 3.11 | *** | *** | *** |
c | 0.05AB | 0.03B | 0.06A | 0.02CD | 0.01D | 0.02C | 0.00 | * | *** | NS |
EDCP | 65.48C | 69.06B | 75.32A | 43.35F | 46.53E | 50.43D | 2.38 | *** | *** | NS |
Means in the same row with different superscripts are significantly different.
p < 0.05,
p < 0.01,
p < 0.001.
DM, dry matter; NDF, neutral detergent fiber; ADF, acid detergent fiber, CP, crude protein; SEM, standard error of means, NS, not significant; EDDM, effective degradability of dry matter; EDNDF, effective degradability of neutral detergent fiber; EDADF, effective degradability of acid detergent fiber; EDCP, effective degradability of crude protein; a, b, c in first column corresponds to: a, highly soluble fraction of sample; b, insoluble and slowly soluble fraction of sample at time infinity; c, rate constant of degradation of fraction “b.”