Correction to: in-transit development of color abnormalities in turkey breast meat during winter season

Carvalho, Rafael H.; Honorato, Danielle C. B.; Guarnieri, Paulo D.; Soares, Adriana L.; Pedrão, Mayka R.; Oba, Alexandre; Paião, Fernanda G.; Ida, Elza I.; Shimokomaki, Massami

doi:10.1186/s40781-018-0162-z

This corrects the article "In-transit development of color abnormalities in turkey breast meat during winter season" ( Vol: 59, Page: 30)

J Anim Sci Technol 60:4

eISSN: 2055-0391

DOI: https://doi.org/10.1186/s40781-018-0162-z

Correction

Correction to: in-transit development of color abnormalities in turkey breast meat during winter season

Rafael H. Carvalho^¹, Danielle C. B. Honorato^², Paulo D. Guarnieri^³, Adriana L. Soares^², Mayka R. Pedrão^⁴, Alexandre Oba^¹, Fernanda G. Paião^⁴, Elza I. Ida^², Massami Shimokomaki^¹,⁴

Author Information & Copyright ▼

¹Graduate Program in Animal Science, Department of Veterinary Preventive Medicine, Londrina State University, PO Box 6001, Londrina, PR CEP 86010–951 Brazil

²Graduate Program in Food Science, Department of Food Science and Technology, Londrina State University, Londrina, PR Brazil

³Graduate Program in Food Science, Sao Paulo University, Sao Paulo, SP Brazil

⁴Professional Master Program, Paraná Federal Technological University in Londrina, Campus Londrina, Londrina, PR Brazil

© The Author(s). 2018. Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

Received: Feb 9, 2018 ; Accepted: Feb 12, 2018

Published Online: Feb 16, 2018

Correction

Due to a technical issue this article [1] was accidentally published in volume 59, the correct volume for this article is volume 60.

Notes

The original article can be found online at https://doi.org/10.1186/s40781-017-0157-1.

Reference

Carvalho , et al. In-transit development of color abnormalities in turkey breast meat during winter season. J Anim Sci Technol. 2017; 59:30.