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Author: Teguh Wahyono
1 Articles are founded.
![](/journal/jast/jast-65-2/gif/jast-65-2-275-g1.gif)
Nanoemulsion application in meat product and its functionality: review
J Anim Sci Technol 2023;65(2):275-292.
https://doi.org/10.5187/jast.2022.e120
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https://doi.org/10.5187/jast.2022.e120